A series of Chef’s Table events will give residents and visitors an opportunity to enjoy special live cooking and dining experiences with internationally-acclaimed chefs.
The events will offer diners exclusive access to their favourite renowned chef, giving them rare glimpses into their cooking rituals and a seat on the dish’s journey from raw ingredients to decorated plates.
For all the information about QIFF check out our Special Feature Everything you NEED to know about QIFF 2017! You can also find out more about QIFF Menus at Qatar Restaurants during QIFF 2017
Chef’s Table Qatar – QIFF 2017
Indulge in an unforgettable culinary event led by world renowned chefs, including Nobu’s Chef de Cuisine Andrew Bozoki, Indian celebrity Chef Sanjeev Kapoor, and Jordanian Chef Manal Al Alem, known as Queen of the Arabian Kitchen. Chefs Table’s will also be held at select number of five-star hotels in Qatar.
Other hotels participating in the QIFF 2017 Chef’s Table include Marsa-Malaz Kempinski, the Pearl – Doha; The St Regis, Doha; Melia Doha; Doha Marriott Hotel; Sharq Village & Spa Doha; and Sheraton Grand Doha Resort & Convention Hotel.
Chef’s Table is scheduled as below and there will be approximately 12 to 20 seats available per table. The prices per person ranges from QAR 280 – 1,500, and will run until the end of QIFF 2017. Make sure to book in advance, and check that there are no last-minutes changes to timings and location. You can book seats at the Chef’s Tables through the individual participating restaurants.
Who is participating in Chef’s Table during QIFF 2107?
Andrew Bozoki, Four Seasons Hotel
Chef’s Table serving Japanese cuisine on 29th March at 2.00pm Four Seasons Hotel. Price QAR 1250 Per Person. Call +974 44948600
Starting off Qatar International Food Festival 2017 join Nobu Doha’s Chef de cuisine Andrew Bozoki for a Nobu culinary class. Learn how to make your own sushi, watch a live demo in Nobu Kitchen for a selection of signature dishes. Followed by a three course lunch.
Price at QAR 1250 per person. For bookings and more information call +974 4494 8600.
Julien Al Khal, Marsa Malaz Kempinski
Chef’s Table serving pan-Arab dishes on 30th March at 4.00pm at Marsa Malaz Kempinski. Price QAR 995 Per Person. Call +974 40355011
Sanjeev Kapoor, International Chef
Chef’s Table serving Indian cuisine on 4th April at 7.00pm at Melia Doha Hotel Qatar. Price QAR 1500 Per Person. Call +974 4019 9999
Manal Al Alem, International Chef
Chef’s Table serving Arabic food on 4th April at 7.00pm at Sheraton Grand Hotel. Price QAR 1500 Per Person. Call +974 44854444
Xudong Zheng, Marriott Doha
Chef’s Table serving Chinese dishes on 4th April at 7.00pm at Marriott Doha Hotel. Price QAR 280 Per Person. Call +974 33714276
Ali Zafar, Marriott Doha
Chef’s Table serving Indian dishes on 4th April at 7.00pm at Marriott Doha Hotel. Price QAR 280 Per Person. Call +974 33714276
Erhan Afcan, Marriott Doha
Chef’s Table serving streak on 8th April at 12:30pm at Marriott Doha Hotel. Price QAR 480 Per Person. Call +974 33714276
Fawaz Al Omaim, International Chef
Chef’s Table on 6th April at QIFF. Price: QAR 1500 Per Person
Chefs – Kim Hyung; Diego De Rosa; Patrick Morris; Alverie Manangka
Chef’s Table on 8th April at 7:00pm at QIFF. Price: QAR 750 Per Person. Call +974 44535135
All details correct as of 28th March 2017